Pudding Recipes/Resep Puding Mangga Kelapa Muda

Material:

* 2 pack order - that white powder
* 250 gr sugar Java (shaved smooth)
* 400 ml Water
* 100 ml coconut water
* 2 pieces harumanis Mango (peeled, puree in a blender)
* 1 young coconut fruit (pulp capture)
* 1 / 2 teaspoon salt
* 1 / 2 tsp Vanilla powder
* 1 tablespoon rum

How to Make:

* Java Sugar boiled with water until dissolved, set aside.
* Boil order - to the young coconut water to boil.
* Add the mango, Java sugar water, vanilla, salt and rum, stir well and lift.
* Prepare the pudding mold according to taste, wet with a little water.
* Put the meat and set the mold based coconuts.
* Pour the pudding mixture into the mold.
* Cool and put into the refrigerator, cut - cut and serve cold.
Bahan :

* 2 bungkus Agar - agar bubuk putih
* 250 gr Gula jawa (serut halus)
* 400 ml Air
* 100 ml Air kelapa muda
* 2 buah Mangga harumanis (kupas, haluskan dengan blender)
* 1 buah Kelapa muda (ambil daging buahnya)
* 1/2 sdt Garam
* 1/2 sdt Vanili bubuk
* 1 sdm Rum

Cara Membuat :

* Gula jawa direbus dengan air hingga larut, sisihkan.
* Rebus agar - agar dengan air kelapa muda hingga mendidih.
* Tambahkan mangga, air gula jawa, vanili, garam dan rum, aduk rata dan angkat.
* Siapkan cetakan puding sesuai selera, basahi dengan sedikit air.
* Letakkan dan atur daging buah kelapa didasar cetakan.
* Tuangkan adonan puding kedalam cetakan tersebut.
* Dinginkan dan masukkan kedalam lemari pendingin, potong - potong dan sajikan dingin.
sumber:resepmasakanku.com