Material:
100 g wheat flour
20 g cocoa powder
1 / 4 teaspoon baking soda
100 g brown sugar
50 g sugar
2 chicken eggs
2 tablespoons vegetable oil
125 g sour cream (sour cream) low fat
60 g dark cooking chocolate, melt
60 g dark cooking chocolate, chopped
How to make:
* Prepare a heart shape pan 18 cm or 20 m. Polish butter and sprinkle a little flour.
*
* Sift the flour, cocoa and baking soda together.
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* Beat sugar, eggs, sour cream and vegetable oil until blended.
*
* Add the melted chocolate, beat the average.
*
* Add the flour mixture, stirring until blended.
*
* Pour into pan, smooth.
*
* Sprinkle with chopped chocolate. Ovenpanas Bake in 180C for 35 minutes.
*
* Remove, let cool.
by : Odilia Winneke - detikfood
Bahan:
100 g tepung terigu
20 g cokelat bubuk
1/4 sdt soda kue
100 g gula palem
50 g gula pasir
2 butir telur ayam
2 sdm minyak sayur
125 g sour cream (krim asam) low fat
60 g dark cooking chocolate, lelehkan
60 g dark cooking chocolate, cincang
Cara membuat:
* Siapkan loyang bentuk hati 18 cm atau 20 m. Semir mentega dan taburi sedikit tepung terigu.
*
* Ayak tepung terigu, cokelat dan soda kue jadi satu.
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* Kocok gula, telur, krim asam dan minyak sayur hingga rata.
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* Tambahkan cokelat leleh, kocok rata.
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* Masukkan campuran terigu, aduk hingga rata.
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* Tuang ke dalam loyang, ratakan.
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* Taburi cokelat cincang. Panggang dalam ovenpanas 180C selama 35 menit.
*
* Angkat, dinginkan.
Untuk 12 potong
Source : http://www.detikfood.com/index.php/detik.read/tahun/2008/bulan/02/tgl/12/time/100936/idnews/892410/idkanal/361
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